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Bc Giant Easter Cookie Kit - EA
Per 1/7 Package: 180 calories; 2 g sat fat (11% DV); 105 mg sodium (5% DV); 22 g total sugars. See nutrition facts for as prepared information. Contains a bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Includes: Sugar cookie mix. White frosting. Parchment paper stencil. Sprinkles. Makes 1 giant cookie. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-446-1898 www.BettyCrocker.com. www.BettyCrocker.com. how2recycle.info.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value* | ||
| Total Fat of 4.5g daily value 6 percentincludes Saturated Fat of 2g daily value11percent, includes Trans Fat of 0g | ||
| Cholesterol 5mg daily value1percent, | ||
| Sodium 105mg daily value5percent, | ||
| Total Carbohydrate of 34g daily value 12 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 22g includes 21g of Added Sugars and daily value of 43percent | ||
| Protein 2g | ||
| Iron 0.7mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, milk, egg and soy ingredients.,Do not eat raw cookie dough.
Betty's Tip: Squeeze frosting into a bowl and add 1-2 drops food coloring; stir until well blended. You Will Need: 1/2 Stick (1/4 Cup) Butter, Margarine or Spread (If using spread, use one that has more than 65% oil), Melted (If using Spread, do not melt). (1) Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Stir Cookie Mix and melted butter in medium bowl until soft dough forms. (2) Place parchment paper on cookie sheet (do not reuse parchment paper). Place dough in middle of printed egg shape on parchment paper. Press dough evenly to the line. (3) Bake 8 to 10 minutes or until edges are light golden brown. Cool completely before frosting. (4) Squeeze frosting pouch for 10 seconds to soften (do not microwave pouch). Cut off one end of pouch. Squeeze frosting over cookie; spread evenly. Immediately decorate with Sprinkles so they stick to frosting. Store loosely covered. High Altitude (3500-6500 ft): Heat oven to 350 degrees F for all pans.
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