Close
Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

Editing order for  Review Edits
Unlimited Free Delivery with FreshPass®!
Plus score a $5 monthly credit with annual subscription – a $60 value! Restrictions apply.  Start Free Trial
Panera Bread Gluten Free Creamy Tomato Soup - 16 Oz - Image 1
Panera Bread Gluten Free Creamy Tomato Soup - 16 Oz - Image 1
Panera Bread Gluten Free Creamy Tomato Soup - 16 Oz - Image 2
Panera Bread Gluten Free Creamy Tomato Soup - 16 Oz - Image 3
Panera Bread Gluten Free Creamy Tomato Soup - 16 Oz - Image 4
Panera Bread Gluten Free Creamy Tomato Soup - 16 Oz
Panera Bread Gluten Free Creamy Tomato Soup - 16 Oz
3
Your Price $5Original Price$6.99price per ounce $0.31

VegetarianNo High Fructose Corn SyrupPescatarianDoes not contain Crustacean Shellfish Learn more about dietary restrictions
Panera Creamy Tomato Soup delivers a bakery-cafe inspired favorite in a microwavable cup that you can take with you on-the-go. This gluten free soup is made with vine-ripened tomatoes pureed with fresh cream, butter and spices for velvety smooth flavor. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this packaged soup is gluten free and vegetarian. Whether you have a busy schedule and need a quick meal or you just want to enjoy a warm cup of soup, this vegetarian soup is perfect any time of day. To cook this vegetarian soup, remove the lid and film and place in the microwave, covering loosely. Heat this microwave soup cup on high for three to four minutes and stir halfway through. You can also cook this creamy soup on the stove top to 165 degrees F, but do not boil. Store this Panera soup cup in the refrigerator or freezer until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
  • One 16 oz cup of Panera Creamy Tomato Soup
  • Store Panera soup in the refrigerator or freezer until you are ready to prepare
  • Combines vine-ripened tomatoes pureed with fresh cream, butter and spices for velvety smooth flavor
  • Microwave soup cup made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
  • Heat this gluten free tomato soup in the microwave on high for three to four minutes, or cook on the stove top to 165 degrees F

Panera Bread Creamy Tomato Soup, 16 OZ Soup Cup (Gluten Free)


Tomatoes, Water, Heavy Cream, Onions, Contains 2% or Less of: Butter (Cream, Salt), Sugar, Salt, Spices, Corn Starch, Extra Virgin Olive Oil, Nisin Preparation and Garlic.

Warning

Contains: milk.

Directions

Heating Instructions: Stove Top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3-4 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave carefully remove by the plate. Caution! Soup & container will be very hot. Keep refrigerated.

About the Producer

Panera Bread

Sale PriceValid for orders throughJuly 15, 2025
Your Price $5 eachOriginal Price$6.99price per ounce $0.31
Shopping Options for 60657Change ZIP
Loading...

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish. 

``