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Brew Pub Lotzza Motzza Bacon Cheeseburger Pizza 23.35 Oz - 23.35 oz
Contains a bioengineered food ingredient. Highest quality. Proudly Wisconsin cheese. U.S. inspected and passed by Department of Agriculture. www.bernatellos.com. To the Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatellos Pizza Inc., Customer Service P.O. Box 729 Maple Lake, MN 55358. Visit Our Website: www.bernatellos.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories350 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 19 Grams daily value 24 percentincludes Saturated Fat of 9 Grams daily value47percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 55 Milligrams daily value18percent, | ||
| Sodium 790 Milligrams daily value35percent, | ||
| Total Carbohydrate of 27 Grams daily value 10 percentincludes Dietary Fiber of 2 Grams daily value6percent, includes Total Sugars of 3 Grams includes 1 Grams of Added Sugars and daily value of 1percent | ||
| Protein 16 Grams | ||
| Vitamin D 0.3 Micrograms Daily Value 0% | ||
| Calcium 320 Milligrams Daily Value 25% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 330 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [Lard, BHA, Propyl Gallate with Citric Acid Added to Help Protect Flavor], Dough Conditioner [Malted Barley Flour, Dextrose], Salt, Sugar, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid]), Sauce (Tomato Puree, Water, Seasoning [Salt, Spices, Sugar, Garlic Powder], Romano Cheese Made from Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Cooked Seasoned Ground Beef Crumbles (Beef, Salt, Flavorings), Bacon (Pork Cured with: Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May Also Contain Sugar, Flavoring, Smoke Flavor, Brown Sugar).
Warning
Contains: soy, milk and wheat.
Directions
Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Baking Instructions: Preheat oven to 400 degrees F. Remove pizza from wrapper and cardboard tray. Place pizza directly on center rack and bake for approximately 18 to 23 minutes or until cheese is golden brown. Check often as ovens do vary. Serve hot. Unused portions should be refrigerated immediately or discarded. To enhance food safety. A minimum internal temperature of 160 degrees F should be achieved between the sauce and the cheese in the center of the pizza. Cook thoroughly. Do not eat pizza without cooking. Perishable. Keep pizza frozen.
About the Producer
Bernatello's Pizza Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.