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Izzio Potato Dill Sourdough Sandwich Rolls 6 Count - 24 OZ
Vegan • No Added Sugars • No High Fructose Corn Syrup • Vegetarian Learn more about dietary restrictions
Holiday Edition No artificial colors, flavours or preservatives. Vegan. 100% nut free. Non-GMO Project verified. nongmoproject.org. 100% Traceable NON-GMO Grain. Tender & Herbaceous. Small Batches Ancient Techniques. Fresh Milled Flour Nutritious & Flavorful. Long Fermentation Easy to Digest. Plant based. Our Story: Great bread starts with great ingredients, which is why we've collaborated with local farmers and millers to create a custom unenriched flour that we can trace directly to the farm. 100% traceability ensures our flour is pure and non-GMO, free from enrichments or additives. Each loaf is given the time and space to ferment slowly and naturally, just as bread has been traditionally baked for the last 15,000 years. Utilizing this ancient baking process, we create delicious and digestible authentic sourdough breads the way Mother Nature intended. We believe that what we do makes eating bread more enjoyable! 100% Traceable. Purest Ingredients. Eat Great. Feel Great. Slow Fermentation for Flavor & Digestibility. Izzio Potato & Dill Rolls are made with potato flour, giving them a tender texture and subtle sweetness. The addition of dill infuses the bread with a light, herbaceous flavor, making it a perfect accompaniment to soups or savory dishes. www.izziobakery.com. Scan me for Baking tips, Recipes & more! (303) 657-6111. 100% recyclable.
| Nutrition Facts | ||
| ||
| Amount per serving Calories220 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 3 Grams daily value 4 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 500 Milligrams daily value20percent, | ||
| Total Carbohydrate of 42 Grams daily value 15 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 6 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 100 Milligrams Daily Value 8% | ||
| Iron 0.2 Milligrams Daily Value 2% | ||
| Potassium 150 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sourdough Culture (Wheat Flour, Water), Wheat Flour, Water, Potato Flour, Organic Avocado Oil, Onion, Sea Salt, Dill, Enzymes.
Warning
Contains: wheat.
Directions
Heat & Enjoy: For Best Experience: 1. Pre-heat oven to 400 degrees F. 2. Remove bread from bag and place on middle oven rack. 3. Bake for 7-10 minutes or until crust is golden brown (For frozen bread, bake 14-18 minutes). 4. Remove bread from oven and let cool, then enjoy!
About the Producer
Izzio Artisan Bakery
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.