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Brownberry Steak Rolls Sub 6 Count - 15 Oz
Free from artificial preservatives, colors and flavors. Per 1 Roll Serving: 200 calories; 0 g sat fat (0% DV); 380 mg sodium (1% DV); g added sugars (4% DV). Est. 1946. Fresh taste. Restaurant quality. Premium ingredients. No high fructose corn syrup. We understand that what goes into the bun matters as much as what goes between it. So we've gone back-to-basics to source simple, recognizable ingredients - free from artificial preservatives, colors and flavors - that you will feel proud to serve your family and friends. www.brownberry.com. Scan for more food information or call 1-800-432-8266: SmartLabel. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the Proof-of-Purchase (Bar Code) and stamped date code.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories200 | ||
% Daily Value* | ||
Total Fat of 2g daily value 3 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 1g includes Monounsaturated Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 380mg daily value17percent, | ||
Total Carbohydrate of 37g daily value 13 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 3g includes 2g of Added Sugars and daily value of 4percent | ||
Protein 6g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 10mg Daily Value 0% | ||
Iron 2.1mg Daily Value 10% | ||
Potassium 60mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, soy, sesame.
Our bakery products retain their best quality if stored at room temperatures. For best results, please use by date on package.
Bimbo Bakeries USA, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.