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Signature Select Whole Kernel Corn 12 Oz - 12 OZ
Fresh frozen. Delicious and sweet. No preservative. Put your signature on it. From weekday dinners and clean-up time to birthday celebrations and everything in between-we're here to help you make the most of every moment with trusted, high quality and delightfully affordable products. Put your signature on every day, meat, and moment with Signature Select. Love it or it's on us (1-888-723-3929). how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. 1-888-723-3929. Product of USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories70 | ||
% Daily Value* | ||
Total Fat of 0.5g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 16g daily value 6 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 3g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 2g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0.4mg Daily Value 2% | ||
Potassium 200mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Do not refreeze.
Stove Top: 1. In a large pot, bring water into a boil. 2. Drop the vegetables into a pot of boiling water. 3. Cook for approximately 2 to 3 minutes (Heating appliances vary in power; adjust cooking time as necessary. These instructions are guidelines only) or until you reach the desired texture and temperature. 4. Drain, season to taste and serve. Microwave (1200 watts): 1. Put the frozen vegetables into a microwave-safe dish and cover. 2. Microwave on high for 6 to 7 minutes (Heating appliances vary in power; adjust cooking time as necessary. These instructions are guidelines only) or until thoroughly heated. Stir halfway through cooking time. 3. after removing, let stand for 1 minute. 4. Drain if needed, season to taste and serve. Cook thoroughly. Cooking Instructions: For food safety, follow these cooking instructions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a thermometer. Perishable. Keep frozen.
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