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Chuck E Cheese Cheese Pizza - 17.05 Oz
Per 1/3 Pizza: 350 calories; 6 g sat fat (30% DV); 610 mg sodium (27% DV); 7 g total sugars; 18 g protein (29% DV); 250 mg sodium (20% DV). Good source of calcium. See nutrition information for saturated fat and sodium content. Contains a bioengineered food ingredient. Not ready to eat. Cook thoroughly. Find the slice! www.youtube.com/chuckecheese. Visit www.youtube.com/chuckecheese for more fun activities! 500 free e-tickets. See back for details. Chuck E. Cheese. 500 free e-tickets with any food purchase. Valid with coupon at participating locations. Expires 6/30/2024. Coupon must be surrender to redeem. Limit 1 coupon per transaction. Cannot be combined with any other offer, discount or used on birthday or group reservations. See website for terms. Activation of card or play band is not included in price shown. No cash value. Coupon may not be sold, duplicated or altered. 2021 CEC Ent. Con. Made in USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories350 | ||
| % Daily Value* | ||
| Total Fat of 9g daily value 12 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g | ||
| Cholesterol 15mg daily value5percent, | ||
| Sodium 610mg daily value27percent, | ||
| Total Carbohydrate of 48g daily value 17 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 7g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 18g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 250mg Daily Value 20% | ||
| Iron 2.2mg Daily Value 10% | ||
| Potassium 380mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soy and milk.
Remove pizza from all packaging. 400 degrees F in oven place center rack. Bake 12-15 minutes. Ovens vary. Pizza is baked when the cheese is melted and the edge of the crust is golden. For food safety and quality, cook to an internal temperature of 165 degrees F prior to serving. Oven temperatures and cook times may vary. Product cooks up hot, use caution when handling. Do not eat before cooking. Cook thoroughly. Keep frozen. Keep frozen until ready to bake.
Flatlander Foods LLC
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