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Progresso Panko Italian Bread Crumbs - 8 OZ
Per 1/4 Cup Serving: 100 calories; 0 g sat fat (0% DV); 440 mg sodium (19% DV); less than 1 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Quality foods. Get Creative: Sometimes when cooking, you need an extra touch to make a recipe delicious. With our versatile panko bread crumbs, you can add a delicate crunch and golden crispness to your culinary creations. For the love of food. Drawn from Japanese cuisine, panko is a delicious flaky bread crumb used in a variety of recipes to add a golden crispness. The texture is perfect for fried creations and keeps food crunchy and crisp. At Progresso, our kitchens have embraced a vibrant way of eating and living for over 80 years. With heart and passion, we create classic pantry staples for you to make all your own. Progresso quality. Progresso.com. how2recycle.info. For more ideas and recipe visit progresso.com. Questions, comments? Save carton and call 1-800-200-9377. Visit our website at www.Progresso.com. Certified 100% recycled paperboard.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value* | ||
| Total Fat of 1g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 440mg daily value19percent, | ||
| Total Carbohydrate of 21g daily value 8 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 2g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 1.2mg Daily Value 6% | ||
| Potassium 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat ingredients.
Savory Stuffing: Combine with cheese, onions and herbs, and stuff chicken breast or pork chops for a delicious stuffing that doesn't melt away. Quick Croutons: Brown in a skillet with melted butter and spices for a quick and tasty salad topping. Crispy Casseroles: Mix with olive oil, add your favorite seasoning, and sprinkle on top of casserole in the last few minutes of baking.
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