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Krusteaz Gluten Free Chocolate Chip Cookie Mix - 18 Oz
- DANGEROUSLY DELICIOUS: With Krusteaz Gluten Free Chocolate Chip Cookie Mix, everyone has an equal opportunity to swipe a delicious cookie from the cookie jar.
- EASY TO MAKE: Simply add eggs, butter, and water, and you’ll have cookie monsters circling you in minutes.
- MAKE IT YOUR OWN: Don’t stop at just cookies, this gluten free mix can be the key ingredient in many of your kitchen creations. Like the crust of a cheesecake, the base for blondies, the dough of a cup cake, or even go big and make a giant cookie cake.
- INGREDIENTS WE’RE PROUD OF: All of our gluten free mixes are certified by the Gluten-Free Certification Organization.
- WHAT’S INCLUDED: Each order includes one 18-ounce box with a shelf life from production of 365 days. This box is great for having a Krusteaz mix on hand when you crave it!
One of life’s truest simple pleasures is a warm, gooey chocolate chip cookie. At Krusteaz, we believe no one should be denied that joy. That's why our gluten free chocolate chip cookie mix is quick and easy to make. Just add eggs, water, and butter to your mix and you’ll be biting into a perfect cookie in no time. With no artificial colors, no artificial flavors and no artificial preservatives, these Krusteaz cookies are the perfect gluten free treat. Krusteaz Gluten Free Chocolate Chip Cookie Mix comes in a 18-oz box.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value* | ||
| Total Fat of 1g daily value 1 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 135mg daily value6percent, | ||
| Total Carbohydrate of 18g daily value 7 percentincludes Dietary Fiber of 1g daily value2percent, includes Total Sugars of 11g includes 11g of Added Sugars and daily value of 22percent | ||
| Protein 1g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 10mg Daily Value 0% | ||
| Iron 0.5mg Daily Value 2% | ||
| Potassium 40mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy. May contain milk.
You'll need: 1 Egg, 1 stick (1/2 cup) butter (Real butter works best. If using margarine, use one that contains more than 65% oil), 1 tbsp water. Tip: Stir in 1/2 cup chopped nuts delicious crunch! 1 Heat Oven to 350 degrees F: Heat oven to 350 degree F. If necessary, soften cold butter in microwave on high power for 10-15 seconds. 2. Stir with a Spoon: Stir cookie mix, egg, butter and water together in large bowl until dough forms, hand kneading if necessary. Scoop dough and place 2 inches apart onto ungreased baking sheet. For bars, press dough evenly into lightly greased 8x8-inch pan. 3. Bake with Golden: Bake as directed below or until light golden brown around edges. Cool cookie 5 minutes before removing from baking sheet. For bars, cool thoroughly before cutting. Store cooled cookies in airtight container. Do not eat raw dough. Yield: 18-22, 2-1/2 - inch Cookies; Dough Quantity: 1-1/2 rounded Tbsp; Bake Time: 14-16 minutes. Yield: 10-14, 3-1/2 - inch Cookies; Dough Quantity: 2-1/2 rounded Tbsp; Bake Time: 19-21 minutes. Yield: 8x8-inch pan Cookie Bars; Dough Quantity: Full Batch; Bake Time: 27-30 minutes. High Altitude (over 5,000 feet): Prepares as directed, adding 1 tablespoon Krusteaz Gluten Free All Purpose Flour.
Continental Mills, Inc.
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