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Khazana Sauce Smrng Butter Chix - 12.7 Oz
Rich and creamy tomato based mild gravy. USDA Organic. Vegan. Control Union Certified: Certified Organic by Control Union Certifications CU Registration No. B44952. Butter Chicken! The name alone can make you want to enjoy this ever-so-popular Indian dish. Re-create it at home in a flash. Serve hot with basmati rice or naan bread. Chicken can be replaced with Lamb/Prawns/Mixed vegetables/Cottage cheese. Serves 3. Product in India.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories130 | ||
% Daily Value* | ||
Total Fat of 9g daily value 12 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 420mg daily value18percent, | ||
Total Carbohydrate of 9g daily value 3 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 4g | ||
Protein 1g daily value2percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 17mg Daily Value 2% | ||
Iron 0.7mg Daily Value 4% | ||
Potassium 156mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: coconut, tree nuts. Allergen Advice - Packed in a facility where nuts are used.
Chef's Tip: Garnish with fresh cream, dollop of butter and fresh coriander leaves. Serve with Basmati Rice or Buttery Naan. Easy to Cook: Simply add vegetable oil/butter diced chicken water. Heat 1 tbsp of oil in a saucepan over medium heat. Add 350 g of chicken and fry for 2-3 min, or until sealed. Add half of the contents of sauce and sprinkle over the contents of the spice cap and stir fry 1-2 min. Add the remaining sauce and water (if desired), simmer gently, stirring occasionally, until the meat is cooked throughout. Storage Advice: Store in a cool, dry place. Once opened refrigerate. Best before & batch code: See bottom of the jar.
SLT Foods Inc.
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