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Per 1/16 Package: 130 calories; 1 g sat fat (6% DV); 85 mg sodium (4% DV); 18 g total sugars (36% DV). See nutrition facts for "as prepared" information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Updated bake temp for a fudgy texture. This package is sold by weight, not volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Betty's Promise: With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone - no matter their skill level, gender or age - to share in the joy of homemade. From Betty's test kitchens to yours, we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. The Red Spoon Promise by Betty Crocker. BettyCrocker.com. how2recycle.info. Follow us for more great baking ideas! Instagram: @bettycrocker. Explore much more at bettycrocker.com. 1-800-828-3291. BettyCrocker.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Certified 100% recycled paperboard. See recycling instructions. Did you know? You can now recycle this liner with plastic bags at participating stores near you.
Nutrition Facts | |||||
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Amount per serving Calories130
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 2 Grams daily value 3 percentincludes Saturated Fat of 1 Grams daily value6percent, includes Trans Fat of 0 Grams
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Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
Sodium 85mg4%Sodium 85 Milligrams daily value4percent, | |||||
Total Carbohydrate of 27 Grams daily value 10 percentincludes Dietary Fiber of 1 Grams daily value3percent, includes Total Sugars of 18 Grams includes 18 Grams of Added Sugars and daily value of 36percent
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Protein 1gProtein 1 Grams | |||||
Iron 1.3mgIron 1.3 Milligrams Daily Value 8% | |||||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat and soy; may contain milk ingredients.
You will need: 1/4 Cup Water, 1/3 Cup Vegetable Oil, 1 Egg*. 1. Heat oven to 325 degrees F. Grease bottom of pan. 2. Stir Brownie Mix, water, oil and egg in a medium bowl until well blended. Spread in pan. 3. Bake as directed in chart for aluminum or glass pan; for nonstick pan, shorten time by 3-4 minutes. Bake until toothpick inserted 2 inches from side of pan comes out almost clean; cool completely. Store tightly covered. High Altitude (3500-6500 ft): No change. Pan Size: 8"x 8"; Bake Time: 40-45. Pan Size: 9"x 9"; Bake Time: 35-38. Pan Size: 11"x 7"; Bake Time: 33-36. * For cakelike brownies, use 1/4 cup water, 1/3 cup vegetable oil and 2 eggs. Betty’s Tip: To cut warm brownies, use a plastic knife and short sawing motions. Do not eat raw brownie batter.
General Mills Sales, Inc.
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