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Campbell's Chunky Hot & Spicy Chili with Beans - 19 Oz
- Campbell's® ChunkyTM Chili: One (1) 19 oz recyclable can of Campbell's® ChunkyTM Hot & Spicy Chili with Beans
- Ready to Eat: A fiery chili loaded with kidney beans, seasoned cooked beef and pork crumble, and red and green peppers
- 13 Grams of Protein: Each one-cup serving of chili with beans contains 13 grams of protein and no artificial colors
- Great for Active Lifestyles: Canned chili is an easy and delicious way to satisfy your hunger after the big game or after a workout
- Microwave Chili: This easy to microwave chili is easy to prepare, just heat in a microwave-safe bowl and serve or pour over cornbread for something quick
Nutrition Facts, heading | ||
| ||
Amount per serving Calories250 | ||
% Daily Value* | ||
Total Fat of 8g daily value 10 percentincludes Saturated Fat of 3g daily value15percent, includes Trans Fat of 0g | ||
Cholesterol 20mg daily value7percent, | ||
Sodium 870mg daily value38percent, | ||
Total Carbohydrate of 30g daily value 11 percentincludes Dietary Fiber of 7g daily value25percent, includes Total Sugars of 5g includes 1g of Added Sugars and daily value of 2percent | ||
Protein 14g daily value20percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 70mg Daily Value 6% | ||
Iron 3.3mg Daily Value 20% | ||
Potassium 630mg Daily Value 15% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CAUTION: Metal edges are sharp. If using can opener, open bottom of can.
STOVE: Pour chili into saucepan. Heat, stirring occasionally until hot. MICROWAVE: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in medium microwavable serving bowl on HIGH 2 1/2 min. to 3 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir and serve.
CAMPBELL SOUP COMPANY
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