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Campbell's Chunky Chili with Beans - 19 Oz
- Campbell's® ChunkyTM Chili: One (1) 19 oz can of Campbell’s® ChunkyTM Chili with Beans
- Big Flavors: Chili crafted with kidney beans, seasoned beef and pork, and green and red peppers in a delicious tomato puree
- 13 grams of Protein: Hearty canned chili that has peppers and 13 grams of protein in each serving
- Pantry Staple: Enjoy this red chili at home or at work as part of a delicious, filling lunch, or take on outdoor adventures to eat by the campfire
- Microwavable Chili: This easy to microwave chili is simple to prepare, just heat and serve
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories250 | ||
| % Daily Value* | ||
| Total Fat of 8g daily value 10 percentincludes Saturated Fat of 3g daily value15percent, includes Trans Fat of 0g | ||
| Cholesterol 20mg daily value7percent, | ||
| Sodium 870mg daily value38percent, | ||
| Total Carbohydrate of 30g daily value 11 percentincludes Dietary Fiber of 7g daily value25percent, includes Total Sugars of 5g includes 1g of Added Sugars and daily value of 2percent | ||
| Protein 14g daily value20percent, | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 70mg Daily Value 6% | ||
| Iron 3.3mg Daily Value 20% | ||
| Potassium 630mg Daily Value 15% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CAUTION: Metal edges are sharp. If using can opener, open bottom of can.
DO NOT ADD WATER STOVE: Pour chili into saucepan. Heat, stirring occasionally until hot. MICROWAVE: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in medium microwavable serving bowl on HIGH 2 1/2 min. to 3 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir and serve.
CAMPBELL SOUP COMPANY
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