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Perfect Pasta Spinach Ravioli - 12 Oz
Square pillows of egg pasta filled with spinach, three cheeses, herbs & spices. Resealable pouch. New look 30 years gourmet taste. 5 min. Boil & serve. At Perfect Pasta, your table is our table! For over 30 years, our focus has been and always will be family. Our Goal is Simple: We aim to always produce the highest quality delicious & innovative gourmet pasta, using the finest ingredients, so you can spend less time in the kitchen, and more time sharing a homestyle meal with the one you love. No artificial ingredients. No added preservatives. Per Serving: 230 calories; 3.5 g sat fat (18% DV); 270 mg sodium (11% DV); 1 g sugars; 11 g protein. To see more of our products and recipes, go to www.perfectpastainc.com. Facebook. Instagram. Twitter. Pinterest.
| Nutrition Facts | ||
| ||
| Amount per serving Calories230 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7 Grams daily value 10 percentincludes Saturated Fat of 3.5 Grams daily value18percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 50 Milligrams daily value16percent, | ||
| Sodium 270 Milligrams daily value11percent, | ||
| Total Carbohydrate of 33 Grams daily value 11 percentincludes Dietary Fiber of 2 Grams daily value8percent, includes Total Sugars of 1 Grams | ||
| Protein 11 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 130 Milligrams Daily Value 15% | ||
| Iron 1.2 Milligrams Daily Value 6% | ||
| Potassium 20 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Durum Wheat Flour (Enriched with Iron (Ferrous Sulfate) and B Vitamins (Niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar and Salt), Spinach, Whole Egg, Water, Whey Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Sugar, Canola Oil, Salt, Yeast), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking), Flour Blend (Yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives of Turmeric and Paprika), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking), Salt, Unsalted Butter, Black Pepper, Granulated Garlic.
Warning
Contains: egg, milk, wheat.
Directions
Cooking Instructions: Stove Top: 1. Bring a pot of water to a boil (add salt to water if desired). 2. Add frozen ravioli to boiling water and reduce to a simmer. Cook uncovered for 5 to 6 minutes. 3. Drain pasta, serve with your favorite sauce and enjoy! For food safety, must cook product thoroughly to a minimum internal temperature of 160 degrees F. Keep frozen until ready to prepare. Press to close.
About the Producer
PERFECT PASTA
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.