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El Milagro Fajita Flour Tortillas, 24 Oz - 24 Oz
Homemade quality. Fajitas. Handling: El Milagro Flour Tortillas are the best quality tortillas made. When our tortillas are heated, they become just as soft as when freshly baked. Our tortillas actually enhance the flavor of your food. El Milagro Flour Tortillas are the best for natural soft tacos, or at the table with a Mexican meal, and for all types of appetizing snacks. Founded 1950 by Raul Lopez Sr.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories190 | ||
| % Daily Value* | ||
| Total Fat of 4.5g daily value 7 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 500mg daily value21percent, | ||
| Total Carbohydrate of 33g daily value 11 percentincludes Dietary Fiber of 2g daily value8percent, includes Total Sugars of 2g | ||
| Protein 6g | ||
| Calcium 0mg Daily Value 6% | ||
| Iron 0mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat and soy.
How to Heat: Our tortillas are fully cooked, just heat. Pre-heat a skillet over a medium heat. Place tortilla on the heated skillet one at a time. Turn every few seconds until hot & soft. To keep tortillas warm, an old traditional Mexican tip is to keep the stack wrapped in a clean kitchen towel or in a tortilla warmer. Refrigerate after purchase.
EL MILAGRO
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.