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waterfront BISTRO Crab Cakes - 5 Count
Natural and artificial flavors added. Per 1 Cake: 180 calories; 2 g sat fat (10% DV); 360 mg sodium (1% DV); 3 g total sugars. Made with real & imitation crab meat. Our Commitment to Sustainability: We are committed to providing premium, restaurant-quality seafood that is sourced in accordance with our Responsible Seafood Policy. Our carefully selected seafood is either certified or rated by leading third-party sources that share our standards for environmental and social responsibility, traceability, and food safety. 100% money back guaranteed quality & satisfaction. Smartlabel: Scan for more food information.
| Nutrition Facts | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 30 Milligrams daily value10percent, | ||
| Sodium 360 Milligrams daily value16percent, | ||
| Total Carbohydrate of 21 Grams daily value 8 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 3 Grams | ||
| Protein 9 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 50 Milligrams Daily Value 4% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 180 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: fish (pollock and/or whiting, anchovies), crustacean shellfish (crab), wheat, milk, eggs, soy.
Cook thoroughly. Cooking Instructions: Cook from frozen. Conventional Oven: Preheat oven to 375 degrees F, place desired number of crab cakes on oven safe tray and heat 20 to 24 minutes. Cook until internal temperature reaches 165 degrees F as measured by a food thermometer. Frying Instructions: Deep fry at 350 degrees F for 4-1/2 minutes to 5 minutes. Cook to internal temperature of 165 degrees F as measured by a food thermometer. Cooking times may vary. Perishable. Keep frozen.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.