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Quick-cook cajun meal. Just add seafood, sausage, or chicken. Slap Scale: Medium. Serves 4. Tante Reen Dugas always had some trouble making a true Cajun gumbo. Most of the time, she ended up with just a pot full of boiled chicken! So, to help make her life a little easier, we decided to create a special mix for making gumbo. Made with premium ingredients, our Slap Ya Mama Cajun Gumbo Mix is sure to help anyone - including Tante Reen - make an authentic Cajun gumbo they can be proud of. We hope your family and friends enjoy it as much as we do. - The Walkers. No MSG. SlapYaMama.com. Scan for more food information. 1-800-485-5217. Looking for even more Cajun kick? Check out what else we're cooking. Please recycle. Certified cajun. A Louisiana product. Made in Louisiana, USA.
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Amount per serving Calories25
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 590mg25%Sodium 590 Milligrams daily value25percent, | |||||
Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 1g2%Protein 1 Grams daily value2percent, | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 26mgCalcium 26 Milligrams Daily Value 2% | |||||
| Iron 0.3mgIron 0.3 Milligrams Daily Value 2% | |||||
| Potassium 0mgPotassium 0 Milligrams Daily Value 0% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains soy, contains wheat.
Cooking Directions: Stove Top (Chicken): 1. In a 4 quart stock pot combine 8 cups of water, gumbo mix, 2 lbs of chicken pieces (precooked), chopped smoked sausage (optional). 2. Bring to a boil then reduce heat to low, cover and let simmer for 25 minutes, stirring occasionally. 3. Serve over rice and enjoy. Gumbo mix is pre-seasoned. Stove Top (Seafood): 1. In a 4 quart stock pot combine 7 cups of water and gumbo mix. 2. Bring to a boil then reduce heat to low. Add 2 lbs fresh seafood and let simmer for 15-20 minutes, stirring occasionally. For frozen seafood, let simmer for 25 minutes or until done. 3. Serve over rice and enjoy. Gumbo mix is pre-seasoned.
Walker & Sons, LLC
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