Martha White Muffin Mix Wild Berry - 7 Oz
With artificial blueberry and strawberry bits. Artificially blueberry & strawberry flavored. Contains a bioengineered food ingredient. Making family traditions easy for over 100 years. Just add milk. MarthaWhite.com. Recipes and helpful hints at MarthaWhite.com. Instagram. Facebook. Pinterest. Questions/Comments? 1-800-663-6317. Package information will be helpful when contacting us.
| Nutrition Facts | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 5 Grams daily value 6 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 320 Milligrams daily value14percent, | ||
| Total Carbohydrate of 51 Grams daily value 19 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 25 Grams includes 25 Grams of Added Sugars and daily value of 50percent | ||
| Protein 2 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 222 Milligrams Daily Value 15% | ||
| Iron 5 Milligrams Daily Value 30% | ||
| Potassium 34 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat ingredients. May contain egg, milk and soybean ingredients.
You will need: 1/2 cup milk. 1. Heat oven to 400 degree F. Lightly spray medium muffin cups with non-stick cooking spray or line with paper baking cups. 2. Combine muffin mix and milk in small mixing bowl; stir just until moistened. Fill muffin cups about 2/3 full. 4. Bake at 400 degree F for 14 to 16 minutes* or until golden brown and toothpick inserted in center comes out clean. Cool 2 to 3 minutes in pan. Mini - Muffins: Lightly spray 18 mini - muffin cups with non - stick cooking spray or line with mini - muffin paper baking cups. Prepare batter as directed above in basic recipe. Fill mini - muffin cups 2/3 full. Bake at 400 degree F for 10 to 12 minutes* or until golden brown. Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Warning: Do not eat raw batter. Please cook fully before enjoying.
Martha White Foods, Inc.
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