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Alessi Cheese and Brocollini Risotto Rice - 6.5 Oz
Risotto with cheese and broccolini and Italian arborio rice. Italy is Europe's largest producer of rice. The wetlands and cool temperatures of the Lombardi region harbor the ideal conditions for lush rice fields. Resourceful Italians combined rice with many other items common to their area and developed a dish they lay claim to. It is known as "isotto. Rich, creamy risotto is one of Northern Italy's gastronomic delights. The key ingredient in authentic risotto is the short, thick grained rice known as Arborio. This rice is the perfect grain for risotto because its texture and cooking properties allow it to retain firmness throughout preparation. Risotto should always be prepared "al dente" which means tender yet firm to the bite. Alessi Risotto con Broccolini delivers a spoon full of flavor with every bite. The rich, creamy risotto serves well as a compliment to most meals, especially chicken or pork. The broccoli and cheese mix well with the risotto to create a blend of flavors inspired by Italy itself. www.alessifoods.com. Try our other authentic risottos and buon appetito!
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories190 | ||
| % Daily Value* | ||
| Total Fat of 2g daily value 3 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
| Cholesterol 5mg daily value2percent, | ||
| Sodium 770mg daily value33percent, | ||
| Total Carbohydrate of 39g daily value 14 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 2g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 6g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 79mg Daily Value 6% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 135mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cooking Instructions: 1. In a large saucepan with tight fitting lid bring 2-1/4 cups (18 oz) of water to a boil. 2.Add 1 tbsp of butter and entire package of Alessi Risotto. Stir while boiling for one minute. 1.Cover saucepan tightly. Reduce heat to simmer and cook undisturbed for 18 minutes. 4. Remove from heat and allow to cool uncovered for 3 minutes. Fluff and serve.
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