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Hooters Seafood Breading - 10 Oz
No Added Sugars • Vegetarian • No High Fructose Corn Syrup • Fat Free Learn more about dietary restrictions
We fix the mix so you don't have to! Try it on fish, shrimp, oysters & more! Don't forget the Hooters hot sauce! Great on chicken, fish, shrimp, veggies & more! www.hootersfoods.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories40 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 760 Milligrams daily value32percent, | ||
| Total Carbohydrate of 8 Grams daily value 3 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams | ||
| Protein 1 Grams daily value2percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Yellow Corn Meal, Yellow Corn Flower, Salt, Spices, Citric Acid, Natural Flavor, Spice Extractives.
Directions
Deep Frying Directions: 1. Preheat pure vegetable oil in deep fryer to 350 degrees F. 2. Moisten seafood in cold water, shake off excess. 3. Use 1/2 cup of breading per pound of seafood. Place both in a large plastic bag and lightly shake, (the bag that is), or put breading on a plate and roll seafood in breading until coated. 4. Deep fry 2-3 minutes until golden brown and fully cooked. Pan Frying Directions: 1. Heat 1/4 inch of pure vegetable oil in large skillet to 350 degrees F. 2. Prepare seafood as described in steps 2 and 3 above. 3. Pan-fry each side until fully cooked. Baking Directions: 1. Preheat oven to 425 degrees F. 2. Brush seafood with oil. Place breading and seafood in plastic bag. Lightly shake until seafood is coated; or put breading on a plate and roll seafood in breading until coated. 3. Place seafood on a shallow baking pan sprayed with no stick cooking spray. 4. Bake until fully cooked.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.