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Taco Bell Crunchy Taco Shells Box - 12 Count
- One 4.5 oz box containing 12 Taco Bell Crunchy Taco Shells
- Live más at home with our Taco Bell Crunchy Taco Shells
- Taco Bell Crunchy Taco Shells are a delicious part of your family dinner
- Amp up Taco Tuesday by adding your favorite protein cooked with Taco Bell's signature seasonings to our crunchy taco shells
- Get creative on taco night and load them with your favorite toppings like lettuce, tomato, cheese, sour cream and salsa
Live más at home with our Taco Bell Crunchy Taco Shells. Taco Bell makes mealtime more craveable with our crunchy taco shells made with yellow corn flour. Add your favorite protein cooked with Taco Bell's signature seasonings to our shells, then customize your taco with your favorite toppings like lettuce, tomato, cheese, sour cream and salsa. To prepare, place taco shells on a baking sheet and bake at 300°F for 3-5 minutes or until warmed. You can also crush the taco shells and sprinkle them over your favorite Mexican dish. Each 4.5-ounce box contains 12 taco shells. Live more fervently, more authentically, more joyfully with Taco Bell.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories170 | ||
% Daily Value* | ||
Total Fat of 9g daily value 12 percentincludes Saturated Fat of 1.5g daily value7percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 19g daily value 7 percentincludes Dietary Fiber of 1g daily value5percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 2g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0.5mg Daily Value 2% | ||
Potassium 0mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
What you need: 1 lb. Lean ground beef. 1 pkg. Taco Bell® taco seasoning mix. 1 pkg. (8 oz.) Kraft shredded cheddar cheese. Chopped lettuce and tomatoes. Breakstone's or Knudsen sour cream. 1. Brown meat in skillet; drain. Add seasoning mix and 3/4 cup water; stir. Bring to boil: simmer on medium-low heat 10 min., stirring occasionally. 2. Meanwhile, bake taco shells on baking sheet at 300F oven 3 to 5 min. or until warmed. Caution: Do not heat taco shells in toaster oven due to possible fire risk. 3. Fill bowls with meat, cheese, lettuce, tomatoes and sour cream. Pass the taco shells and let everyone customize their taco. Makes 6 servings. 2 tacos each. Quick tips! One-pan tacos: Prepare meat as directed on package. Top with salsa, shredded cheese, shredded lettuce and chopped tomatoes. Crush taco shells & sprinkle over taco mixture. Chicken tacos: Substitute 1 lb. boneless skinless chicken breasts, cut into strips, for the ground beef. Use cooking spray as necessary.
Kraft Heinz Foods Company
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