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Ghirardelli Dark Chocolate Chip Premium Cookie Mix - 16.75 Oz
Indulge in the richly decadent taste you’ve come to expect from GHIRARDELLI with our Dark Chocolate Chip Premium Cookie Mix. Sweeten any moment with two types of premium GHIRARDELLI(R) chocolate chips, this mix made with a blend of both semi-sweet and bittersweet GHIRARDELLI(R) chocolate chips. This premium baking mix brings an intense yet smooth chocolate experience to the comforting goodness of chocolate chip cookies, making this timeless classic even better. Whether baking for a special occasion, sharing with friends or treating yourself, each batch delivers a deliciously sweet treat everyone will enjoy. Just add a stick of softened butter and one egg to bake a delicious batch of cookies in about 10 minutes. This Dark Chocolate Chip Premium Cookie Mix provides you with a simple way to bake better cookies made with better chocolate. Perfect for both seasoned bakers and beginners, this GHIRARDELLI Dark Chocolate Chip Cookie Mix makes fresh, homemade cookies every time. This cookie mix brings you delectable dark chocolate chip cookies to enjoy in the comfort of your own home whenever you want to indulge. Experience Better Chocolate. Better Cookies.(R) with this GHIRARDELLI cookie mix.
- One 16.75 oz box of GHIRARDELLI Dark Chocolate Chip Premium Cookie Mix — baking mix includes two types of chocolate chips
- Made with premium GHIRARDELLI semi-sweet and bittersweet chocolate chips — enjoy an intense yet smooth chocolate experience whenever the craving strikes
- Versatile GHIRARDELLI Dark Chocolate Chip Cookie Mix lets you bake dark chocolate chip cookies or try in recipes like Chocolate Chip and PB and J Thumbprints —see back of package for recipe
- Just add a stick of softened butter and one egg to this baking mix to enjoy delicious fresh bake cookies anytime
- GHIRARDELLI Dark Chocolate Chip Cookie Mix — a premium mix to indulge in the richly decadent taste you’ve come to expect from GHIRARDELLI
Indulge in the richly decadent taste you’ve come to expect from GHIRARDELLI. Crafted with both semi-sweet and bittersweet GHIRARDELLI chips, our dark chocolate chip cookie creates an intense yet smooth chocolate experience, making this timeless classic even better. Each order includes one 16.75-ounce box.
| Nutrition Facts | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2 Grams daily value 3 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 110 Milligrams daily value5percent, | ||
| Total Carbohydrate of 16 Grams daily value 6 percentincludes Dietary Fiber of 1 Grams daily value2percent, includes Total Sugars of 9 Grams includes 9 Grams of Added Sugars and daily value of 18percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 10 Milligrams Daily Value 0% | ||
| Iron 0.5 Milligrams Daily Value 2% | ||
| Potassium 30 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Bittersweet Choco-Late Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin [Emulsifier], Vanilla Extract), Brown Sugar, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin [Emulsifier], Vanilla Extract), Soybean Oil, Modified Wheat Starch, Salt, Baking Soda, Natural and Artificial Flavors, Caramel Color.
Warning
Contains: wheat, milk, soy. May contain eggs and tree nuts.
Directions
You Will Need: 1 egg; 1/2 cup (1 stick) butter, softened (room temperature). (1) Heat oven to 375 degrees F. (If using light colored shiny surfaced cookie sheet, set oven to 385 degrees F.) If necessary, soften cold butter in microwave on high power for 10-15 seconds. (2) Stir together egg, butter and cookie mix until dough forms, hand kneading if necessary. Scoop dough according to desired cookie size and place 2 inches apart onto ungreased cookie sheet. (3) Bake as directed below or until light golden brown around edges. Cool 5 minutes and remove from pan. Store cooled cookies in airtight container. Yield: 22-24, 2-1/2-inch cookies; Dough Quantity: 1 rounded tablespoons; Bake Time: 8-10 minutes. Yield: 12-14, 3-inch cookies; Dough Quantity: 2 rounded tablespoons; Bake Time: 10-12 minutes. High Altitude (Over 5,000 Feet): Prepare as directed, adding 2 tablespoons all-purpose flour. Do not eat raw dough.
About the Producer
Continental Mills, Inc.
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