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Passage Foods Stir-Fry Sauce Passage to Korea Korean BBQ Beef Mild Pouch - 7 Oz
No Artificial ColorsNo Artificial FlavorsVeganVegetarianPescatarianGluten Free Learn more about dietary restrictions
An authentic Korean style style BBQ sauce. No artificial colors or flavors. Certified gluten free. Non GMO. Ready in 20 mins. Korean Barbeque or Gogigvi is a traditional style of cooking that marriest the art of grilling beef, pork or chicken with the flavor combination of sweet and smokiness. www.passagefoods.com. Find us on Facebook. BPA free. Made in Australia.
| Nutrition Facts | ||
| ||
| Amount per serving Calories70 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 582 Milligrams daily value25percent, | ||
| Total Carbohydrate of 15 Grams daily value 5 percentincludes Dietary Fiber of 1 Grams daily value2percent, includes Total Sugars of 12 Grams includes 9 Grams of Added Sugars and daily value of 17percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 10 Milligrams Daily Value 0% | ||
| Iron 0.3 Milligrams Daily Value 2% | ||
| Potassium 60 Milligrams Daily Value 1% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Sugar, Soy Sauce [Water, Soy Beans, Rice, Salt], Apple Juice Concentrate, Garlic, Corn Starch, Ginger, Caramel Color, Spices, Salt, Sesame Seeds, Citric Acid, Xanthan Gum, Sesame Oil, Paprika Extract (Color), Natural Smoke Flavors.
Warning
Contains: soy, sesame.
Directions
What You’ll Need: 1 lb (450 g) sliced beef, pork or chicken. 1/2 cup (125 g) sliced vegetables carrots. 2 cups (380 g) steamed rice. Cooking Instructions: 1. Heat two tablespoons of oil in a medium saucepan. 2. Add your choice of meat and cook on high for 2-3 minutes until seared. 3. Add the vegetables and stir-fry for 3 minutes or until vegetables are tender. 4. Pour sauce and stir-fry until heated through and meat is fully cooked. 5. Serve on a bed of steamed rice. Just add beef and vegetables. Store unopened in a cool, dry place.
About the Producer
Passage Foods
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.