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Bechtle Egg Noodles Thin - 17.6 Oz
Non GMO. Pure durum semolina. Specialty. Check out our website for tasty recipes! www.bechtle-pasta.com. Cage-free eggs. Made in Germany.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 2g daily value 3 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
| Cholesterol 25mg daily value8percent, | ||
| Sodium 10mg daily value0percent, | ||
| Total Carbohydrate of 38g daily value 14 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 2g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 8g | ||
| Vitamin D 0.6mcg Daily Value 2% | ||
| Calcium 20mg Daily Value 0% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 130mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, egg.
Boil: Cooking Instructions: Boil 1 quart water and 1 tsp. salt per 4 oz of noodles. Add the noodles to the salted boiling water and cook on high for approximately 4 minutes. Stir occasionally. Then strain, serve and enjoy! Cooking Time: 4 minutes. The cooking time is a recommendation. If you like your noodles al dente, taste it from time to time to see if it is cooked to your liking. Store in a cool, dry place protected from light. Best before: see print on package.
Alb-Gold Teigwaren GmbH
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