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Old El Paso Beans Refried Vegetarian Can - 16 Oz - Image 1
Old El Paso Beans Refried Vegetarian Can - 16 Oz - Image 1
Old El Paso Beans Refried Vegetarian Can - 16 Oz - Image 2
Old El Paso Beans Refried Vegetarian Can - 16 Oz - Image 3
Old El Paso Beans Refried Vegetarian Can - 16 Oz - Image 4
Old El Paso Beans Refried Vegetarian Can - 16 Oz
Old El Paso Beans Refried Vegetarian Can - 16 Oz

VegetarianNo Added SugarsProtein pickNo High Fructose Corn Syrup Learn more about dietary restrictions

Per 1/2 Cup Serving: 140 calories; 0 g sat fat (0% DV); 420 mg sodium (18% DV); 0 g added sugars (0% DV). Vegetarian. Good source of fiber. Established 1938. New and improve recipe*. *Compare to prior recipe. how2recycle.info. www.oldelpaso.com. Questions or Comments? Call 1-800-828-3291 information from the package will be helpful. To get inspired visit us at: www.oldelpaso.com. Box Tops for Education. Download the app. Scan your receipt. Earn cash for schools.


Water, Pinto Beans, Contains 2% or Less of: Salt, Soybean Oil, Cumin*, Onion*, Garlic*, Guajillo Pepper. *Dried.

Directions

Stove-Top Directions: Heat in 1-quart saucepan over low heat, stirring occasionally. Refrigerate leftovers. Microwave Directions: Heat in loosely covered microwavable bowl on High 2 to 3 minutes, stirring once. Careful - leave in microwave 1 minute; stir. Refrigerate leftovers. Best if used by date on can end.

About the Producer

General Mills Sales, Inc.

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish. 

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