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Lee Kum Kee Sriracha Sauce Yuzu - 17.8 OZ
Vegetarian • No Artificial Colors • Keto-friendly • No High Fructose Corn Syrup Learn more about dietary restrictions
Beyond celiac. Gluten-free. beyondceliac.org. Non-GMO Project verified. nongmoproject.org. No artificial colors, or preservatives added. You-Zu have to try this! Lee Kum Kee Yuzu flavored sriracha sauce blends citrusy yuzu and spicy red chili for a bold, zesty kick. www.LKK.com. Scan now.
| Nutrition Facts | ||
| ||
| Amount per serving Calories5 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 120 Milligrams daily value5percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 0 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Red Chili Pepper, Sugar, Water, Salt, Tangerine Juice Concentrate, Yuzu Juice, Xanthan Gum, Safflower Oil, Natural Flavors.
Directions
Shake well before use. Perfect on stir-fried veggies, seared salmon, poke bowls, & more! Refrigerate after opening for quality. Best if used by: See bottle for date.
About the Producer
Lee Kum Kee (USA) Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.