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Wavers Extra Cheesy Chips - 0.5 Oz
Vegetarian • No Artificial Flavors • Kosher • No High Fructose Corn Syrup Learn more about dietary restrictions
No artificial flavors. Cholesterol free. Trans fat free. Non-GMO. The original. No preservatives. Eatdoughbriks.com. @Eatdoughbriks. YouTube; Instagram; Snapchat; X; TikTok.
| Nutrition Facts | ||
| ||
| Amount per serving Calories70 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 4 Grams daily value 10 percentincludes Saturated Fat of 0.5 Grams daily value2percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 95 Milligrams daily value4percent, | ||
| Total Carbohydrate of 8 Grams daily value 3 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 0 Grams | ||
| Calcium 4 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 18 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Potato Flour, Potato Starch, Corn Starch, Wheat Starch, Canola Oil, Tomato Powder, Sugar, Salt, Maltodextrin, Yeast Extract, Asiago Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Whey, Onion Powder, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt Enzymes), Butter (Cream, Salt), Garlic Powder, Nonfat Milk, Citric Acid, Not More than 2% Silicon Dioxide Added to Prevent Caking, Extractives of Paprika, Canola Oil, Lactic Acid, Spice, Citric Acid, Rosemary Extract.
Warning
Contains: milk, wheat.
About the Producer
Tastemaker Food Products Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.