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Per 3/4 Cup Serving: 25 calories; 0 g sat fat (0% DV); 10 mg sodium (0% DV); 3 g sugars. Non GMO. 100% all natural vegetables. Recipe helper. www.pictsweetfarms.com.
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Amount per serving Calories25
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 10mg0%Sodium 10 Milligrams daily value0percent, | |||||
Total Carbohydrate of 5 Grams daily value 2 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 3 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 1gProtein 1 Grams | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 12mgCalcium 12 Milligrams Daily Value 0% | |||||
| Iron 0mgIron 0 Milligrams Daily Value 0% | |||||
| Potassium 89mgPotassium 89 Milligrams Daily Value 2% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Must be cooked thoroughly. Prep in just 20 min. 1 tbsp. olive oil. 1 tbsp. garlic, chopped. 1 tsp. dried oregano. 1 pkg. Pictsweet Farms frozen Diced Onions & Peppers. 1/4 cup cilantro leaves, chopped. 1 tbsp. apple cider vinegar. 1. Heat oil in a large saute pan. 2. Saute frozen vegetables, garlic and oregano for 5-6 minutes, stirring frequently. 3. Add cilantro and vinegar; stir to combine. 4. Puree sofrito in a blender or food processor until desired texture. Stove Top Directions: 1. Heat 2 tbsp. oil in skillet on high heat. 2. Add package of frozen vegetables into skillet. 3. Saute for 4 minutes. Do not place this package in microwave. For Food Safety: Keep frozen until ready to cook. Do not refreeze. Heat to 165 degrees F before use. Refrigerate leftovers. Also great for omelets & chili. Sofrito is great in rice, beans, soup, stews or as a marinade.
The Pictsweet Company
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