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Chantilly Petite Torte Cake Slice - EA
Petite yet luxurious, this Chantilly torte slice features layers of airy sponge, whipped cream, and fresh berries. A sophisticated dessert that delights with its lightness and elegance.
| Nutrition Facts | ||
| ||
| Amount per serving Calories470 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 30 G daily value 38 percentincludes Saturated Fat of 15 G daily value75percent, includes Trans Fat of 0 G | ||
| Cholesterol 130 MG daily value43percent, | ||
| Sodium 300 MG daily value13percent, | ||
| Total Carbohydrate of 45 G daily value 16 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 30 G daily value60percent, includes 30 G of Added Sugars and daily value of 60percent | ||
| Protein 6 G daily value12percent, | ||
| Vitamin D 0.2 MCG Daily Value 0% | ||
| Calcium 70 MG Daily Value 24% | ||
| Iron 100 MG Daily Value 556% | ||
| Potassium 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Cream,Milk,Carrageenan,Contains 2% Or Less: Baking Soda,Calcium Sulfate,Canola Oil,Cellulose Gum,Corn Starch,Eggs,Enriched Bleached Wheat Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Modified Food Starch,Mono- & Diglycerides,Monocalcium Phosphate,Natural Flavor,Nonfat Milk,Palm Oil,Propylene Glycol Mono- & Diesters Of Fats And Fatty Acids,Salt,Sodium Acid Pyrophosphate,Sodium Alginate,Soy Lecithin,Sugar,Tetrasodium Pyrophosphate,Water,Xanthan Gum
Warning
Contains Soy, May Contain Tree Nuts, Contains Milk, May Contain Peanut, Contains Bio Engineering Ingredients, Contains Wheat, Contains Eggs
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.