Related Links
Kit Kat Crisp Wafers In Vanilla Flavored Creme King Size Bar - 3 OZ
Crisp wafers in vanilla flavored creme. Artificially flavored. 170 calories per 3 fingers. www.askhershey.com. www.hersheyland.com. Scan or call 1-800-468-1714 for more food information. SmartLabel. Questions or comments? www.askhershey.com or 800-468-1714. Visit us at www.hersheyland.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories170 | ||
% Daily Value* | ||
Total Fat of 9g daily value 12 percentincludes Saturated Fat of 5g daily value25percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 25mg daily value1percent, | ||
Total Carbohydrate of 21g daily value 8 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 16g includes 13g of Added Sugars and daily value of 26percent | ||
Protein 1g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 30mg Daily Value 2% | ||
Iron 0.1mg Daily Value 0% | ||
Potassium 50mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, wheat, soy. Manufactured in a facility that processes peanuts.
To open: Lift flap and tear at end.
The Hershey Company
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.