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Stans Gringo Chorizo - 12 Oz
Gluten Free Learn more about dietary restrictions
0 g trans fat per serving. Gluten free. These rebellious recipes are Stan's favorites. His secret stash was once only available to select family and friends, but now you can enjoy them too! This package is the key to my inner circle! Gringo Chorizo: This classic Mexican-style chorizo pork sausage is smoked over hickory wood and seasoned with savory spices of dried chiles, garlic, cumin, onion, coriander, and paprika. The perfect amount of spice for Americanos! The flavor will envelop you like a soft blanket on a chilly night, comforting and familiar yet endlessly delightful. Salchicha chida! No MSG. U.S. inspected and passed by Department of Agriculture.
| Nutrition Facts | ||
| ||
| Amount per serving Calories250 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 22 Grams daily value 28 percentincludes Saturated Fat of 8 Grams daily value40percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 50 Milligrams daily value17percent, | ||
| Sodium 700 Milligrams daily value30percent, | ||
| Total Carbohydrate of 3 Grams daily value 1 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 11 Grams | ||
| Vitamin D 1 Micrograms Daily Value 6% | ||
| Calcium 22 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 504 Milligrams Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Pork, Water, Less than 2% of: Deheated Mustard, Spices, Paprika, Salt, Granulated Garlic, Chili Peppers, Potassium Lactate, Sodium Diacetate, Sodium Phosphates, Sodium Nitrite.
Directions
Fully Cooked: Just heat & serve. Saute or grill over medium heat until heated through, approximately 5 to 7 minutes. Keep refrigerated.
About the Producer
Specialty Sausage Co., LLC
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