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Take Home Poppin Uncured Pepperoni Skillet Bomb - 10 OZ
- Take Home Poppin' Uncured Pepperoni Skillet Bomb
- Uncured Pepperoni
- Potato
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 6g daily value 8 percentincludes Saturated Fat of 3g daily value15percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
| Cholesterol 15mg daily value5percent, | ||
| Sodium 550mg daily value24percent, | ||
| Total Carbohydrate of 29g daily value 11 percentincludes Dietary Fiber of 3g daily value11percent, includes Total Sugars of 2g includes 1g of Added Sugars and daily value of 2percent | ||
| Protein 7g | ||
| Vitamin D 0.3mcg Daily Value 2% | ||
| Calcium 60mg Daily Value 4% | ||
| Iron 0.7mg Daily Value 4% | ||
| Potassium 90mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains eggs, milk, wheat.
Preparation: Follow cooking directions. Make sure product reaches an internal temperature of 160 degrees F. 1. Add 1-1/2 tbsp of butter or oil in a medium skillet over low/medium heat. 2. Drop in the bombs & pan fry stirring frequently for 4-6 mins or until reaching your desired crisp. 3. Caution: Product will be hot. Let cool for 45 seconds - 1 min, serve & enjoy! Keep refrigerated. Store: Keep refrigerated. Use by date on package. After opening use within 3 days.
Rana Meal Solutions, LLC
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