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Green Giant Broccoli & Roasted Red Potatoes W/ Cheddar Seasoning - 14 OZ
Broccoli & roasted red potatoes with cheddar seasoning New. Restaurant style. Must cook thoroughly. See cook instructions. greengiant.com. Join the biggest veggie fans online (at)greengiant. Questions or comments? 1-800-754-3381.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value* | ||
| Total Fat of 3.5g daily value 4 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 400mg daily value17percent, | ||
| Total Carbohydrate of 12g daily value 4 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 3g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 3g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 60mg Daily Value 4% | ||
| Iron 0.6mg Daily Value 4% | ||
| Potassium 360mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
Cooking directions for food safety and quality, follow the directions. Before eating, cook thoroughly to at least 165 degree f. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers. Air fryer (recommended) preheat air fryer to 400 dsegree f. Arrange frozen vegetable pieces in single layer in basket or on tray. Cook for 8-10 minutes or until golden and crisp. Shake basket or flip pieces over on tray halfway through cooking for even browning. Conventional oven. Preheat oven to 425 degree f. Arrange frozen vegetable pieces in single layer on a baking sheet. Bake 18 - 20 minutes or until golden and crisp. Flip pieces over on tray halfway through cooking for even browning. Do not microwave. Appliances vary. Adjust cooking times may vary. Tear.
B&G Foods, Inc.
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