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Indulge in the exquisite taste of the Willamette Valley Pie Shell, crafted with the finest butter for an unparalleled flaky and rich crust. Each 8.25 oz shell is meticulously made using time-honored techniques, ensuring a superior quality that elevates any pie creation. The buttery aroma alone will transport you to a cozy kitchen filled with the promise of deliciousness. This premium pie shell is the perfect foundation for your most ambitious dessert recipes, from classic apple pies to innovative seasonal creations. Imagine the satisfying crunch with every bite, the melt-in-your-mouth texture that complements your filling perfectly. Save time and effort without sacrificing flavor – our pre-made shell allows you to focus on the delicious filling, creating stunning pies with ease. Sourced from the heart of Oregon's Willamette Valley, known for its fertile land and exceptional ingredients, this pie shell guarantees a taste of unparalleled quality and craftsmanship. Elevate your baking game with this exceptional product; it's the secret ingredient to unforgettable pies. Perfect for bakers of all skill levels, from novice to expert, this pie shell promises a consistently delightful result. Experience the difference that premium ingredients make. Create a pie that's truly memorable. Order yours today and prepare to be amazed.
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Amount per serving Calories120
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 8 Grams daily value 10 percentincludes Saturated Fat of 4.5 Grams daily value23percent, includes Trans Fat of 0 Grams
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| Cholesterol 20mg7%Cholesterol 20 Milligrams daily value7percent, | |||||
| Sodium 25mg1%Sodium 25 Milligrams daily value1percent, | |||||
Total Carbohydrate of 12 Grams daily value 4 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent
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| Protein 1gProtein 1 Grams | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, milk.
Baking Instructions: remove plastic wrap. Thaw crust you'll be using for 10 minutes. For a recipe using an unbaked crust: fill with desired filling. Proceed as directed in your recipe. For a recipe using a single baked crust: prick dough thoroughly on the bottom and sides with the tines of a fork to help prevent it from blistering, and "puffing up" as it bakes. Bake in a preheated oven at 425 degrees F (220 degrees C) for about 15-18 minutes, or until light golden brown. Cool before filling. Proceed with direction of recipe. (ovens may vary. Adjust time and temperature accordingly).
Willamette Valley Pie Co.
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.