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Antoninas Muffins Blueberry Gf 4Count - 14 OZ - Image 1
Antoninas Muffins Blueberry Gf 4Count - 14 OZ - Image 1
Antoninas Muffins Blueberry Gf 4Count - 14 OZ - Image 2
Antoninas Muffins Blueberry Gf 4Count - 14 OZ - Image 3
Antoninas Muffins Blueberry Gf 4Count - 14 OZ - Image 4
Antoninas Muffins Blueberry Gf 4Count - 14 OZ
Antoninas Muffins Blueberry Gf 4Count - 14 OZ
1
Your Price $7.99price per ounce $0.57

Gluten FreeVegetarianPeanut FreeSoy Free Learn more about dietary restrictions

Certified gluten free. gfco.org. Peanut free. Nut free. Soy free. Made in a dedicated gluten-free facility. Scan me.


Gluten-Free Flour Blend (White Rice Flour, Brown Rice Flour Potato Starch, Tapioca Starch, Non-GMO Corn Starch, Enzymes), Non-GMO Canola Oil, Cane Sugar, Eggs (Whole Eggs, Citric Acid [to Retain Color]), Blueberries, Buttermilk (Cultured Lowfat Milk, Salt), Sour Cream (Grade A Cultured Pasteurized Cream), Brown Cane Sugar, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Salt, Baking Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Blueberry Extract (Water, Ethyl Alcohol Glycerin, Blueberry Juice Concentrate, and Natural Flavors), Xanthan Gum, Vinegar Powder.

Warning

Contains: milk, eggs.

About the Producer

Antonina's Gluten-Free Bakery

Your Price $7.99 eachprice per ounce $0.57
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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish. 

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