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Simply Organic Teriyaki Marinade Mix Pkt - 0.99 Oz
USDA Organic. Certified gluten free. gfco.org. Certified Organic: Quality Assurance International. Certified Organic by QAI. Vegan. If it's organic it's non GMO. 8 servings. 5 steps. 35 mins prep. Simply Organic supports organizations working to end food insecurity. simplyorganic.com. For more recipes, visit simplyorganic.com.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories10 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 280mg daily value12percent, | ||
| Total Carbohydrate of 2g daily value 1 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g includes 1g of Added Sugars and daily value of 2percent | ||
| Protein 0g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 4mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 20mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy.
You Will Need: 1 1/2 lbs. salmon, skin on. 1/4 cup neutral oil (sunflower, canola, vegetable, etc.). 1/4 cup water. Directions: 1. Mix packet contents with oil and water. 2. Place salmon in a single layer in a sealable dish or resealable bag. 3. Pour marinade over salmon. If in a dish, flip to coat all sides. If in a bag, seal bag and massage to throughly coat. 4. Marinate for 30 minutes 30 (or no longer than 1 hour). 5. Grill skin-side down for 4-6 minutes, flip and grill 4-6 minutes more or until internal temperature reaches 145 degrees. Tips: Substitute salmon with sliced tempeh; marinate, then grill for 3 minutes per side.
Frontier Co-op
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