Signature Select Pancake & Sausage On A Stick Original - 15 Oz
Pancake covering a pork & chicken sausage on a stick. 5 g (9% DV) protein per serving. See nutrition fact panel for total fat and saturated fat content. Perfect for dipping! Fully cooked. Heat and serve. Put your signature on it. From weekday dinners and clean-up time to birthday celebrations and everything in between-we're here to help you make the most of every moment with trusted, high quality, and delightfully affordable products. Put your signature on every day, meal, and moment with Signature Select. Love it or it's on us (1-888-723-3929). U.S. inspected and passed by Department of Agriculture. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. 888-723-3929.
| Nutrition Facts | ||
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| Amount per serving Calories210 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 Grams daily value 13 percentincludes Saturated Fat of 3.5 Grams daily value16percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 25 Milligrams daily value9percent, | ||
| Sodium 420 Milligrams daily value18percent, | ||
| Total Carbohydrate of 26 Grams daily value 9 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 13 Grams includes 12 Grams of Added Sugars and daily value of 24percent | ||
| Protein 5 Grams daily value9percent, | ||
| Vitamin D 0.2 Micrograms Daily Value 0% | ||
| Calcium 50 Milligrams Daily Value 4% | ||
| Iron 0.5 Milligrams Daily Value 2% | ||
| Potassium 80 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, eggs, soy, milk.
Heating Instructions: Remove product from packaging for all heating instructions. Since cooking appliances vary, these instructions are guidelines only. Be sure to heat to an internal temperature of 165 degrees F. Let stand for 2 minutes before serving. Keep product frozen (0 degree F or below) until use. Conventional Oven from Frozen: Preheat oven to 375 degrees F. Place product in a shallow baking pan and heat for 22-24 minutes if frozen and 16-18 minutes if thawed or until hot. Microwave from Frozen: Place product on a microwave-safe dish. Heat frozen product for 55-60 seconds each on high power. Microwave thawed product for 30-35 seconds each on high power or until hot. Air Fryer from Frozen: Preheat oven to 375 degrees F. Place product in the air fryer basket. Do not double stack. Heat for 14-16 minutes if frozen, 11-13 minutes if thawed or until hot. Let stand 2 minutes before serving. Caution: Product will be hot. Perishable. Keep frozen.
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