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Vienna Beef Jalapeno & Cheddar Beef Franks - 12 Oz
Fully cooked. Just heat and serve. U.S. inspected and passed by Department of Agriculture. www.ViennaBeef.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories220 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 18 Grams daily value 28 percentincludes Saturated Fat of 8 Grams daily value40percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 45 Milligrams daily value15percent, | ||
| Sodium 790 Milligrams daily value33percent, | ||
| Total Carbohydrate of 2 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams | ||
| Protein 11 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Beef, Water, Jalapeno Peppers, Cheddar Cheese (Cultured Milk, Water, Cream, Salt, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid [Preservative], Lactic Acid, Artificial Color, Enzymes, Powdered Cellulous Added to Prevent Caking), Natamycin [Preservative], Salt, Sugar, Dextrose, Mustard, Flavorings and Colorings, Garlic Juice (Garlic Juice, Salt), Sodium Erythorbate, Sodium Nitrite.
Warning
Contains milk.
Directions
Simmer: Place in 160-180 degrees F water for 10 minutes. Grill: Preheat grill on medium-high heat. Place franks on grill rotating every 2-3 minutes. Flat Grill: Place on flat grill (350 degrees F) for 10 minutes. Deep Fry: Place in 350 degrees F oil for 2-3 minutes. Microwave: Heat 1 frank for 30 seconds on high. *Heating times will vary by equipment. Product must reach an internal temperature of 160 degrees F. Keep refrigerated.
About the Producer
Vienna Beef, Ltd
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