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Mbbq Sus Rnd Cst Irn Meat Prss - EA
Special design keeps meat from curling while cooking. Cook steak, bacon, pork, chicken, burgers and grilled sandwiches. Durable cast iron construction for years of service. Printed with soy inks. MrBarBQproducts.com. Scan to learn more about our sustainable initiative. Plastic free. Recycled packaging (This packaging may contain trace amounts of polystyrene). Plastic-free packaging (This packaging may contain trace amounts of polystyrene). Recycled packaging. Committed to being part of the solution not the pollution Made in China.
Warning: This product will get hot and can cause severe burns. Use a BBQ or oven mitt when using this product. Caution: Never slide cookware on glass or ceramic cook tops. Do not place directly on countertops.
Before first use, be sure to clean and pre-season. Cast Iron Cleaning: Do not wash in a dishwasher or use harsh detergents. Soak press in hot water for several minutes and clean with a gentle sponge or nylon brush. Dry thoroughly to prevent rust. Apply a thin coat of oil before storing in a cool, dry place. Pre-Season/Seasoning on Griddle: 1. Apply a coat of cooking oil to the cast iron press. 2. Place it on a griddle for 15-20 minutes on medium heat. 3. Remove from heat and let cool. 4. Repeat process 2-3 times. Important: Remove both side screws and take off wood handle before proceeding to the below. Replace handle after the unit is cooled and ready for use. Pre-Season/Seasoning on Grill: 1. Apply a coat of cooking oil to the cast iron press. 2. Place press upside down on grill away from direct heat for 1 hour on medium heat (325 degrees F-375 degrees F). 3. Turn off grill and let cool. Repeat seasoning as necessary to prevent foods from sticking. Notice: Wash and dry by hand only.
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