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Large Croissant Tray - 8 count
An 8‑count tray of large croissants baked to flaky, golden perfection. Use for sandwiches, breakfast spreads, or elevating simple meals with bakery‑quality elegance. Soft, airy, and irresistibly buttery.
| Nutrition Facts | ||
| ||
| Amount per serving Calories390 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 G daily value 26 percentincludes Saturated Fat of 10 G daily value50percent, includes Trans Fat of 0 G | ||
| Cholesterol 0 MG daily value0percent, | ||
| Sodium 390 MG daily value17percent, | ||
| Total Carbohydrate of 45 G daily value 16 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 20 G daily value40percent, | ||
| Protein 6 G daily value12percent, | ||
| Calcium 0 MG Daily Value 20% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Wheat Flour,Sugar,Soybean Oil,Ascorbic Acid,Calcium Carbonate,Caramel Color,Cellulose Gum,Cocoa (alkali Processed),Cocoa Powder,Corn Syrup,Datem,Enzymes,Glycerol Monostearate,Hardened Vegetable Fat,High Fructose Corn Syrup,High Oleic Sunflower,Canola Oil,Hydrogenated Cottonseed Oil,Lecithin,Margarine (vegetable Oil,Water,Glycerol Monostearate,Soy Lecithin,Salt,Citric Acid,Beta-carotene [color],Potassium Sorbate),Mono- & Diglycerides,Natural & Artificial Flavor,Palm Oil,Polysorbate 60,Preservatives (sodium Propionate,Sorbic Acid),Salt,Sodium Stearoyl Lactylate,Soy Flour,Soy Lecithin,Water,Wheat Gluten,Xanthan Gum,Yeast
Warning
Contains Wheat, Contains Soy, Contains Bio Engineering Ingredients
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.