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Truroots Mung Bean Sprouted - 10 Oz
Per 1/4 Cup Dry: 120 calories; 0 g sat fat (0% DV); 10 mg sodium (0% DV); 1 g total sugars. USDA Organic. Certified Organic by QAI. Good source of protein (per serving). Non-GMO Project verified. nongmoproject.org. Know your roots. Helps unlock nutrients. Experience an abundance of delicious flavor with this ancient ingredient sourced from nature. At TruRoots, we believe in truly knowing the food you bring to the table. That's why we nurture strong relationships with farmers who share our commitment to sustainability and high quality, organic foods - so you can have confidence your family is eating the truest of nature's goodness. truroots.com. Questions/comments? 800-288-3637, truroots.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories120 | ||
% Daily Value* | ||
Total Fat of 0.5g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 10mg daily value0percent, | ||
Total Carbohydrate of 20g daily value 7 percentincludes Dietary Fiber of 7g daily value24percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 7g daily value10percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 25mg Daily Value 2% | ||
Iron 2mg Daily Value 8% | ||
Potassium 46mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cooking Instructions: 1. Boil: Bring 3 cups water or broth to boil in medium pot. 2. Cook: Stir in 1 cup mung beans. Boil over medium heat 5 minutes. 3. Finish: Remove from heat. Cover and let stand 5 to 10 minutes, depending on desired texture. Drain, as needed. Makes about 3 cups. Do not eat raw. Fully cook before eating.
TruRoots, Inc.
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