Pork Tenderloin Whole - 1.00 Lb
Pork Tenderloin is a lean, boneless cut of meat known for its tenderness and mild flavor. Here are some key details about this product: Cut Description: Pork tenderloin is a long, narrow, boneless cut that comes from the muscle running along the backbone of the pig. It is one of the leanest cuts of pork available. Appearance: Typically, a pork tenderloin weighs about one pound and has a pinkish-red color with some marbling.
| Nutrition Facts | ||
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| Amount per serving Calories109 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2.17 Grams daily value 2 percentincludes Saturated Fat of 0.7 Grams daily value3percent, includes Trans Fat of 0.02 Grams daily value0percent, | ||
| Cholesterol 65 Milligrams daily value21percent, | ||
| Sodium 53 Milligrams daily value2percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, | ||
| Protein 20.95 Grams daily value41percent, | ||
| Calcium 5 Milligrams Daily Value 0% | ||
| Iron 0.98 Milligrams Daily Value 5% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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