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Bobaks Polish Sausage - 12 Oz
Smoked polish sausage. 0 g trans fat per serving. Gluten Free. Since 1967 circa. Family owned and operated. A Chicago institution. Premium meats. Naturally smoked. Family recipe. Fully cooked. Polish. Experience the classic taste of Bobak's Smoked Pork Polish Sausage, a recipe passed down from the Bobak family's 1967 Chicago heritage. Made with select cuts of pork and a blend of old-world spices, it boasts a natural casing snap and savory flavor. No MSG. U.S. inspected and passed by Department of Agriculture.
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Calories | 230.0kcal | (-) | ||||
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Total Fat | 20.0g | 26% | ||||
Saturated Fat | 8.0g | 40% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 50.0mg | 17% | ||||
Sodium | 680.0mg | 30% | ||||
Potassium | 471.0mg | 10% | ||||
Total Carbohydrate | 2.0g | 1% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 10.0g | (-) | ||||
Calcium | 15.0mg | 2% | ||||
Iron | 1.0mg | 6% |
Saute or grill over medium heat until heated through, approximately 5 to 7 minutes. Fully cooked; just heat & serve. Keep refrigerated.
Bobak Sausage Company
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