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Sideaway Foods Grain Tricolor Quinoa - 16 Oz
USDA Organic. Gluten free. 100% whole grain 45 g or more per serving. 100% of the grain is whole grain. wholegrainscouncil.org. Certified Organic: Quality Assurance International. Globally inspired. Universally loved. Complete protein. Ready in 15 minutes. Already washed. Superfood grain from the Andes. In Latin, omne trium perfectum refers to the idea that three is, well, just kinda perfect. Our favorite triplet? Tri-Color Quinoa - the magical trifecta that's full of protein, fiber and phytonutrients. This versatile, colorful seed-that-looks-like-a-grain came to us from the Andes Mountains of South America, where it's been a staple for about 5,000 years. Join us on our colorful journey. Are you ready to Sideaway? Organic tri-color quinoa is an agricultural product. Despite the use of modern cleaning equipment, it is not always possible to remove foreign material. Always rinse and sort quinoa before cooking. sideawayfoods.com. Facebook. Instagram. For recipes & more, visit sideawayfoods.com. Share sidwaway try more of our favorites! Country of Origin: Bolivia and/or Peru.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories170 | ||
% Daily Value* | ||
Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 29g daily value 11 percentincludes Dietary Fiber of 3g daily value11percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 6g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 21mg Daily Value 2% | ||
Iron 2mg Daily Value 10% | ||
Potassium 250mg Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Packed in the United States in a facility that also processes wheat, tree nuts and peanuts.
Cooking instructions: Quinoa 1 part. Water 2 parts. Rinse quinoa before cooking. Bring 2 cups of water, 1 cup quinoa to a boil. Reduce to simmer and cover. Cook for about 15 minutes until water is absorbed. If using a rice cooker, treat like rice (2 parts water, 1 part quinoa). Store in a cool dry place.
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