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Betty Crocker Delights Supermoist Red Velvet Cake Mix - 13.25 Oz
Per 1/9 Package: 160 calories; 1 g sat fat (4% DV); 370 mg sodium (16% DV); 17 g added sugars (35% DV). See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. There's pudding in the mix! This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Betty's Promise: With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone - no matter their skill level, gender or age - to share in the joy of homemade. From Betty's best kitchen to yours, we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. 1-800-828-3291. BettyCrocker.com. The Red Spoon Promise by Betty Crocker. BettyCrocker.com. Ask.GeneralMills.com. how2recycle.info. Follow us for more great baking ideas! Instagram: (at)bettycrocker. Explore much more at BettyCrocker.com. 1-800-828-3291. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. See recycling instructions. Did you know? You can now recycle this liner with plastic bags at participating stores near you.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value* | ||
| Total Fat of 1g daily value 2 percentincludes Saturated Fat of 1g daily value4percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 370mg daily value16percent, | ||
| Total Carbohydrate of 36g daily value 13 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 18g includes 17g of Added Sugars and daily value of 35percent | ||
| Protein 2g | ||
| Calcium 80mg Daily Value 6% | ||
| Iron 1.5mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat ingredients.
You Will Need: 1 cup water; 1/2 cup vegetable oil; 3 eggs. Instructions: 1. Heat: Heat oven to 350 degrees F for aluminum or glass pan or 325 degrees F for nonstick pan. Grease bottom only of 13" x 9" pan or bottom and sides of all other pans. 2. Mix: Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3. Bake: Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. High Altitude (3500-6500 ft): For all Bundt pans, heat oven to 325 degrees F; grease and flour pan. Make 32 cupcakes. Pan Size: 13" x 9"; 28-33 bake time (in minutes). Pan Size: Two 8" rounds; 28-33 bake time (in minutes). Pan Size: 9" rounds; 23-28 bake time (in minutes). Pan Size: Bundt; 38-43 bake time (in minutes). Pan Size: Cupcakes (makes 21); 14-19 bake time (in minutes). For Cupcakes: Heat oven to 375 degrees F for aluminum pan or 350 degrees F for nonstick pan. Spoon batter into cups (about 3 tbsp each). Do not eat raw cake batter.
General Mills Sales, Inc.
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