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Home Run Inn Nothing But Crust 2 Pk 25.5 Oz - 25.5 OZ
Chicago’s. Est. 1947. Premium pizzeria. Made from scratch. Nothing but crust made with 5 simple ingredients. See baking instructions. Our grandparents making pizza in 1947. Family with a Dream: Our family came from Italy in the 1920's with a dream to connect people over pizza. In 1947, when they served square-cut, snack-sized pizza at our southside Chicago tavern, across from local baseball fields, the neighborhood was thrilled - it was love at first bite. The family dream came true and the world of pizza was never the same. Years later, our original family recipe from 1947 is making its way throughout the country and we couldn't be more proud. Staying true to our roots, we hope you open up a cold drink and enjoy your pie while watching the ball game with your family. Quality Guarantee Home Run Inn's commitment to making wholesome and delicious products is your guarantee of satisfaction. If for any reason you're not satisfied, please let us know. Send the UPC code, best by date and store name from where the pizza was purchased to customer service at the address to the right. www.HomeRunInnPizza.com To learn more about us visit www.HomeRunInnPizza.com. We appreciate your comments: www.homeruninnpizza.com. Please recycle this box.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories250 | ||
| % Daily Value* | ||
| Total Fat of 10g daily value 13 percentincludes Saturated Fat of 1.5g daily value8percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 370mg daily value16percent, | ||
| Total Carbohydrate of 33g daily value 12 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 5g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0.6mg Daily Value 4% | ||
| Potassium 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat.
Baking Instructions: with 5 oz of sauce and 8 oz of chesse. Remove pizza crust from all packaging, shrink wrap and cardboard disc. Ovens may vary, adjust time and temperature as necessary. Not recommended for microwave use. 425 degrees F. Set oven rack to middle position. Preheat the oven to 425 degrees F. Top the pizza your way. Place your creation directly on the middle rack without the carboard disk. Bake for 15 minutes or until desired crispiness. Add 1 minute per additional topping. Let your pizza rest for 2 minutes before cutting. Enjoy! Helpful tip! If you like a crispier crust bake the pizza at 450 degrees F for 15 minutes. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.