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Paolo Rovagnati Hot Soppressata
Sliced in the USA. Spicy Salami with smoke flavoring. Since 1943. Italian premium quality. Italian Charutherie. My adventure started in Milan in 1943 with the vision to create premium salumi in Italy with a passion for high quality and innovation, my dream came true, now my legacy goes on, driven by the dream of making our products a worldwide icon of Italian food. Do as Italians do the perfect wine match have hot soppressata with Rosso di Montepulciano, the perfectly paired wine, the delicate taste of hot soppressata meets the fruity aroma and the balanced acidity of Rosso di Montepulciano for a true Italian experience. U.S. inspected and passed by Department of Agriculture. www.rovagnati.US. Produced in Italy.
| Nutrition Facts | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 Grams daily value 12 percentincludes Saturated Fat of 3 Grams daily value14percent, | ||
| Cholesterol 25 Milligrams daily value9percent, | ||
| Sodium 440 Milligrams daily value18percent, | ||
| Total Carbohydrate 0 Grams daily value0percent, | ||
| Protein 8 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Pork Meat, Salt, Seasonings (Paprika, Lemon and Chicory Fibers, Black Pepper), Spices, Dextrose, Sugar, Sodium Ascorbate, Ascorbic Acid, Sodium Nitrite, Lactic Acid Starter Culture, Potassium Nitrate, Smoke Flavoring (Potato Maltodextrin, Smoke Flavor).
Warning
Pairing of Italian charcuterie with wine is recommended only for adults 21+.
Directions
Keep refrigerated. Packaged in a protective atmosphere. Best Before: see printed date.
About the Producer
Rovagnati North America LLC
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