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Values per 190 g: 70 calories/energy; 1 g total fat; 0 g saturated fat; 590 mg sodium; 4 g total sugars; 13 g carbs per pack. Vegan. Gluten-free. 76% lower in carbs than rice. Riced cauliflower (13 g) versus rice (55 g). How Fullgreen Compares: Riced Cauliflower: 70 kcal; 13 g carbs. White Rice: 247 kcal; 55 g carbs. Brown Rice: 238 kcal; 49 g carbs. Couscous: 228 kcal; 40 g carbs. Quinoa: 209 kcal; 44 g carbs. This table compares average cooked values per 190 g. Lower carb. Non-GMO Project verified. nongmoproject.org. Non-GMO. Additive Free: No malic acid. No lactic acid. Enjoy your favorite comfort foods but with lower carbs! Simply swap rice for Fullgreen's riced veggies. Try it in a stir-fry or as side to your meal. Ready to eat. Shelf stable with no preservatives. How? We steam Non-GMO veggies in an airtight pouch to seal in the freshness. Say goodbye to frozen riced cauliflower! Fullgreen's grain-like texture carries flavor perfectly. It's not soggy or wet - and no need to defrost. Grain-free. Preservative-free. Fullgreen.com. Facebook. Twitter. Instagram. Discover more at Fullgreen.com or contact us on hello@fullgreen.com. Find out about recycling & other sustainability projects at Fullgreen.com. Proudly made in USA.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.