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Chocolate Lovers Cheesecake - 9 Inch
Fior d’Arancio is a delicate Italian cheese with citrusy notes and a creamy texture, often paired with sparkling wines. Its floral aroma and subtle sweetness make it a standout on any cheese board.
| Nutrition Facts | ||
| ||
| Amount per serving Calories490 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 30 G daily value 38 percentincludes Saturated Fat of 15 G daily value75percent, includes Trans Fat of 0 G | ||
| Cholesterol 30 MG daily value10percent, | ||
| Sodium 240 MG daily value10percent, | ||
| Total Carbohydrate of 50 G daily value 18 percentincludes Dietary Fiber of 2 G daily value7percent, includes Total Sugars of 30 G daily value60percent, includes 26 G of Added Sugars and daily value of 53percent | ||
| Protein 6 G daily value12percent, | ||
| Vitamin D 0.3 MCG Daily Value 0% | ||
| Calcium 70 MG Daily Value 24% | ||
| Iron 2 MG Daily Value 11% | ||
| Potassium 290 MG Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Pasteurized Cultured Milk And Cream,Salt,Guar Gum,Contains 2% Or Less: Acacia,Apo Carotenal (color),Baking Soda,Beta-carotene (color),Brown Sugar,Butter Oil,Caramel Color,Carrageenan,Chocolate,Cocoa (alkali Processed),Cocoa Butter,Corn Starch,Cream,Cultured Milk & Cream,Dry Whole Milk,Eggs,Enzymes,Glucose,Glucose Syrup,Locust Bean Gum,Maltodextrin,Milk,Mono- & Diglycerides,Natural Flavor,Nonfat Milk,Palm Oil,Peanuts,Sodium Acid Pyrophosphate,Soy Lecithin,Soybean Oil,Sugar,Turmeric,Vanilla Extract,Vitamin A Palmitate,Walnuts,Water,Wheat Flour,Whey Protein Concentrate,Whole Wheat Flour,Xanthan Gum
Warning
Contains Eggs, Contains Milk, Contains Peanuts, Contains Tree Nuts, Contains Wheat, Contains Soy
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.