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Boars Head Spinach Greek Yogurt Dip - 12 OZ - Image 1
Boars Head Spinach Greek Yogurt Dip - 12 OZ - Image 1
Boars Head Spinach Greek Yogurt Dip - 12 OZ - Image 2
Boars Head Spinach Greek Yogurt Dip - 12 OZ - Image 3
Boars Head Spinach Greek Yogurt Dip - 12 OZ - Image 4
Boars Head Spinach Greek Yogurt Dip - 12 OZ
Boars Head Spinach Greek Yogurt Dip - 12 OZ
Your Price $5.99price per ounce $0.5

VegetarianKeto-friendlyNo High Fructose Corn SyrupCarb-conscious Learn more about dietary restrictions
Boar’s Head® Spinach Greek Yogurt Dip is a cool and refreshing dip that uses Greek Yogurt as the base resulting in a thick, creamy texture. It also contains a bountiful portion of spinach, carrots, water chestnuts, onion, and garlic resulting in a flavorful bite with a pleasant crunch. This hearty dip is a seemingly indulgent dip, but only contains 35 calories* thus making it a low-calorie option comparing to other Spinach Dip competitors. It’s the perfect dip to savor it by the spoonful or share with friends and family.
  • Contains probiotics
  • Low calories/fat/cholesterol/sodium
  • Bite-sized inclusions for a pleasant crunch
  • All natural
  • Domestically made with U.S. dairy

Gluten free. Contains probiotics. Food safe. Milk from cows not treated with the hormone rBST (No significant difference has been shown between milk from rBST treated and untreated cows). www.easypak.net. boarshead.com. Made in USA.


Greek Yogurt (Pasteurized Grade A Skim Milk, Cream, Milk Protein Concentrate, Tapioca Starch, Pectin, Enzymes, Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei), Water Chestnuts, Spinach, 2% or Less: Carrots, Dehydrated Onion and Garlic, Salt, Sugar, Spinach Powder, Tomato Powder, Spices, Natural Flavors, Sunflower Oil, Citric Acid, Vinegar and Natamycin (a Natural Preservative).

Directions

Keep refrigerated.

About the Producer

Brunckhorst Co.

Your Price $5.99 eachprice per ounce $0.5
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish. 

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